Haute Cuisine: Iconic Mayfair Lunch for Two at Michelin-starred The Square

  • Add an Extra Guest +
    £40
  • Upgrade to the six-course lunch menu (price per person) +
    £25
  • Add a glass of J. Lassalle Préférence Champagne (price per person) +
    £13.5

Haute Cuisine: Iconic Mayfair Lunch for Two at Michelin-starred The Square

Mayfair, London

£80
  • Add an Extra Guest +
    £40
  • Upgrade to the six-course lunch menu (price per person) +
    £25
  • Add a glass of J. Lassalle Préférence Champagne (price per person) +
    £13.5

“One treat you will never forget” Charles Campion

Why we love it

The Square is considered by many to be the best British restaurant of its generation. It is the perfect venue to enjoy classical cooking with a contemporary flourish. Alongside the award-winning wine list, this three-course lunch is one you will not soon forget.

This is part of our range of luxury restaurant gift experiences.

What's Included?

  • Three-course lunch for two at Michlin star restaurant, The Square
  • Enjoy seasonal French-inspired British dishes such as ‘Tartare of Cornish Mackerel with Sicilian Cucumbers, Cultured Cream and Lovage’

Exclusive to TRULY

  • Further indulge with a complimentary box of chocolate truffles to take away

Description

Philip Howard opened The Square to rave reviews in 1991; the critics are still swooning over his world-class cooking. Alongside Nigel Platts-Martin – whose restaurant empire currently boast further three Michelin stars – Howard remained Chef Patron until 2016, ensuring that the iconic restaurant continues to deliver consistently outstanding food, with friendly and polished hospitality.

Now under the stewardship of the world-renowned MARC restaurant group - the team behind fellow Mayfair double Michelin-starred restaurants Umu and The Greenhouse - The Square is once again the most talked-about restaurant in London.

The dining room is a smart blend of classic and contemporary; with high ceilings, parquet flooring, flawless white tablecloths and abstract art. The setting offers an ambience of accessible opulence in which to enjoy a world-class dining experience.

Over time, the style of the cooking has evolved, receiving a host of awards and accolades along the way. The restaurant’s ethos, however, has remained the same: source the best seasonal products and let them shine. This method is as true for the food as it is the award-winning wine list, which features over 1500 bins.

Description

Philip Howard opened The Square to rave reviews in 1991; the critics are still swooning over his world-class cooking. Alongside Nigel Platts-Martin – whose restaurant empire currently boast further three Michelin stars – Howard remained Chef Patron until 2016, ensuring that the iconic restaurant continues to deliver consistently outstanding food, with friendly and polished hospitality.

Now under the stewardship of the world-renowned MARC restaurant group - the team behind fellow Mayfair double Michelin-starred restaurants Umu and The Greenhouse - The Square is once again the most talked-about restaurant in London.

The dining room is a smart blend of classic and contemporary; with high ceilings, parquet flooring, flawless white tablecloths and abstract art. The setting offers an ambience of accessible opulence in which to enjoy a world-class dining experience.

Over time, the style of the cooking has evolved, receiving a host of awards and accolades along the way. The restaurant’s ethos, however, has remained the same: source the best seasonal products and let them shine. This method is as true for the food as it is the award-winning wine list, which features over 1500 bins.

Sample Lunch Menu (three courses from)

  • New Season’s Pheasant Egg with Green Asparagus, St George’s Mushrooms, Wild Garlic and Smoked Potato Foam
  • Tartare of Cornish Mackerel with Sicilian Cucumbers, Cultured Cream and Lovage
  • Roast Loch Duart Salmon with White Asparagus, River Kennet Crayfish, Mousserons and Marsh Samphire
  • Crisp Shoulder and Smoked Faggot of Lavinton Lamb with Creamed Potato, Broad Bean Écrasé, Spring Carrots and Wild Mint
  • A Plate of British and French Cheeses
  • ’Banoffee’

Additional Information

This experience is valid for redemption within six months from the date of issue.

This experience includes the three-course lunch menu for two people. Drinks (e.g. matching wines) and other extras are not included; any additional products or services consumed can simply be paid for on site.

This experience is priced for two people. To add more guests, simply select "Add an extra guest" and select quantity at checkout. To upgrade to the six-course lunch menu, simply select "Upgrade to the six-course lunch menu for one person" and select quantity at checkout, depending on the number of guests upgrading.

Service charge (12.5%) is not included in the price of this experience and will be charged as an optional gratuity on the day of the experience.

The Square is open for lunch Monday to Saturday, 12pm to 2.30pm.

The menu is subject to seasonal change and availability. Please state any dietary requirements at the time of booking.

Note that the restaurant has a strict 48 hour cancellation or rescheduling policy. Any changes must be made at least 48 hours in advance of the booked appointment time.

All bookings are subject to availability. We advise booking at least 3 weeks in advance to guarantee the desired date and time.

Sample Lunch Menu (three courses from)

  • New Season’s Pheasant Egg with Green Asparagus, St George’s Mushrooms, Wild Garlic and Smoked Potato Foam
  • Tartare of Cornish Mackerel with Sicilian Cucumbers, Cultured Cream and Lovage
  • Roast Loch Duart Salmon with White Asparagus, River Kennet Crayfish, Mousserons and Marsh Samphire
  • Crisp Shoulder and Smoked Faggot of Lavinton Lamb with Creamed Potato, Broad Bean Écrasé, Spring Carrots and Wild Mint
  • A Plate of British and French Cheeses
  • ’Banoffee’

Additional Information

This experience is valid for redemption within six months from the date of issue.

This experience includes the three-course lunch menu for two people. Drinks (e.g. matching wines) and other extras are not included; any additional products or services consumed can simply be paid for on site.

This experience is priced for two people. To add more guests, simply select "Add an extra guest" and select quantity at checkout. To upgrade to the six-course lunch menu, simply select "Upgrade to the six-course lunch menu for one person" and select quantity at checkout, depending on the number of guests upgrading.

Service charge (12.5%) is not included in the price of this experience and will be charged as an optional gratuity on the day of the experience.

The Square is open for lunch Monday to Saturday, 12pm to 2.30pm.

The menu is subject to seasonal change and availability. Please state any dietary requirements at the time of booking.

Note that the restaurant has a strict 48 hour cancellation or rescheduling policy. Any changes must be made at least 48 hours in advance of the booked appointment time.

All bookings are subject to availability. We advise booking at least 3 weeks in advance to guarantee the desired date and time.

How it works

  • Choose your experience

    Treat yourself or share with someone you truly care about.

  • We arrange everything

    Our concierge will arrange everything, even the little extras.

  • Relax and enjoy

    Simply show up and savour the memory that will last a lifetime.

Location

6-10 Bruton Street, Mayfair, London W1J 6PU

The Square 6-10 Bruton Street, Mayfair, London W1J 6PU

Haute Cuisine: Iconic Mayfair Lunch for Two at Michelin-starred The Square

  • Add an Extra Guest +
    £40
  • Upgrade to the six-course lunch menu (price per person) +
    £25
  • Add a glass of J. Lassalle Préférence Champagne (price per person) +
    £13.5