LUCKY NUMBER 7 7-Courses & Wine Pairing at 2-Star Michelin Restaurant, Alex Dilling

Alex Dilling at Hotel Cafe Royal

Hotel Cafe Royal 68 Regent Street London W1B 4DY United Kingdom

WHY YOU'LL LOVE IT

Indulge in a culinary feast and find out for yourself how Chef Alex Dilling earned himself two Michelin Stars. While you’re enjoying your seven-course menu complete with wine pairing, you can soak up the ambience of the legendary Hotel Café Royal. Discover the joy of the seasonal produce wrapped in French haute cuisine that this master of cuisine has earned his reputation for.

"A guaranteed Michelin magnet at Hotel Cafe Royal"

-James Hansen, Eater, London

WHAT'S INCLUDED

A seven-course tasting menu replete with canapes
A wine pairing each
Service charge is included

Easy Refunds & Exchanges

Instant E-Certificate Delivery

1 Year Validity

MORE ABOUT THE EXPERIENCE

Experience a culinary masterpiece at Alex Dilling's restaurant located in the iconic Hotel Café Royal on London's Regent Street. This exquisite dining event offers a seven-course menu expertly paired with fine wines. Each dish is crafted with seasonal ingredients, showcasing the innovation that earned the venue its two Michelin stars. This meal, served in an opulent setting, promises an unforgettable gastronomic journey, underscored by impeccable service and a warm, elegant atmosphere.

You’ll be able to relax in the outstanding setting of Hotel Café Royal as a variety of outstanding food is brought to your table for you and your dining partner to indulge in.Chef Dilling’s dishes are a delight for all the senses and you will walk away with a new appreciation of the culinary arts. Taking in a seven-course meal with someone special is the best way to understand the kind of gastronomic genius that gets the attention of Michelin Guide Inspectors. It’s truly a 2 Michelin Star worthy dining experience that you’ll always remember.

More About Alex Dilling

Chef Alex Dilling’s menu at the elegant Hotel Café Royal presents fine dining in a chic, welcoming environment. This five-star locale is the personification of luxe dining in a modern British setting, which makes it the perfect location for a feast of this level of excellence.Chef Dilling is well-known for his preference for seasonal ingredients from trusted providers and the one-of-a-kind thinking that goes into creating his dishes. Discover the essence of his culinary philosophy in the company of someone you care for and find out why his reputation is so revered.

Alex Dilling, a London-born chef, started his culinary journey with a deep admiration for European cuisine, developed through his travels and diverse experiences. His professional path began under the mentorship of renowned chefs at Alain Ducasse's Adour in New York, where his team earned two Michelin stars in early 2012. Alex's passion for caviar, one of his signature ingredients, was fostered at Caviar Russe. Returning to the UK, he led operations at Helene Darroze's establishments and later at The Greenhouse in London, continuing to draw an international clientele. In September 2022, he opened his first standalone restaurant at Hotel Café Royal, which focuses on French-inspired dishes crafted with the finest ingredients.