WHAT'S INCLUDED
Indulge on a Five-course Indian tasting menu
Enjoy a thoughtfully crafted beer pairing with each course
A specially-selected beer to take home
"INTELLIGENCE AND ARTISTRY FLOW FROM CHEF SRIRAM AYLUR, WHO CREATED BIG WAVES IN INDIA BEFORE COMING TO LONDON"
-FAY MASCHLER
WHY YOU'LL LOVE IT
Chef Sriram introduced Southwest Indian coastal cuisine to London with Quilon in 1999, earning a Michelin star in 2008, which it has retained since. Inspired by Britain's love for beer and food, he crafted a unique tasting menu, pairing soft coastal flavors with international beers.
MORE ABOUT THE EXPERIENCE
CUSTOMER REVIEWS
WHEN AND WHERE
HOW DOES TRULY WORK?
1
After checkout, you'll get an e-certificate with a unique code
2
Use the code to book your experience with our Concierge, we'll sort the details
3
Sit back and relax - once your booking is confirmed, just arrive and enjoy
