Gallivanting Gourmands: Your Choice of Michelin-Starred Dining Experience In Europe for Two People

  • Add an extra guest +
    £250
  • Wine Pairing (priced per person) +
    £125

Gallivanting Gourmands: Your Choice of Michelin-Starred Dining Experience In Europe for Two People

Various

£500
  • Add an extra guest +
    £250
  • Wine Pairing (priced per person) +
    £125
Valid for 1 years

“Life is not measured by the number of breaths we take, but by the moments that take our breath away.” Maya Angelou

Why we love it

Treat the senses to a memorable gastronomic adventure with your choice of exceptional dining experience from a range of Michelin star restaurants across Europe. These coveted stars are only reserved for establishments offering the highest quality of cuisine and service, so whether you opt for dining in London, Paris or San Sebastian, this is an experience that'll speak for itself – or leave you simply speechless.

What's Included?

  • Savour a tasting menu dinner each at a Michelin star restaurant in Europe
  • Choose from a handpicked collection of Europe's finest restaurants(full option list below)
  • Service charge is included on the above

Description

While there are plenty of newspaper columns and foodie blogs voicing both positive and critical reviews, there is really only one accolade that chefs covet the most: the Michelin star.

The annually published Michelin Guide was first published in 1900 and is the oldest guide of its kind in Europe. Published by the French tyre company, Michelin, it began life as a humble and handy guide for motorists to find local mechanics, hotels, petrol stations, and, of course, restaurants on their route. But by the 1920s, it was fast becoming a guide predominantly focused on restaurant ratings along popular routes. In 1926, they introduced the star system, and in 1936 they had established the three-stars we see today. Today, the Michelin star is desired the world over and in Europe alone, the Michelin guide covers restaurants in 20 countries and 36 cities.

On this experience, you'll get to choose your very own Michelin star dining experience, from a handpicked collection of the very best restaurants in Europe. Whether it's regional Italian cuisine at Rossellinis in Ravello or precise New Nordic cooking at Dill in Reykjavik, sophisticated and traditional flavours at Costes in Budapest or minimalist and innovative dishes at Nerua in Bilbao - the only question remains, where will you choose to amuse your bouche?

Description

While there are plenty of newspaper columns and foodie blogs voicing both positive and critical reviews, there is really only one accolade that chefs covet the most: the Michelin star.

The annually published Michelin Guide was first published in 1900 and is the oldest guide of its kind in Europe. Published by the French tyre company, Michelin, it began life as a humble and handy guide for motorists to find local mechanics, hotels, petrol stations, and, of course, restaurants on their route. But by the 1920s, it was fast becoming a guide predominantly focused on restaurant ratings along popular routes. In 1926, they introduced the star system, and in 1936 they had established the three-stars we see today. Today, the Michelin star is desired the world over and in Europe alone, the Michelin guide covers restaurants in 20 countries and 36 cities.

On this experience, you'll get to choose your very own Michelin star dining experience, from a handpicked collection of the very best restaurants in Europe. Whether it's regional Italian cuisine at Rossellinis in Ravello or precise New Nordic cooking at Dill in Reykjavik, sophisticated and traditional flavours at Costes in Budapest or minimalist and innovative dishes at Nerua in Bilbao - the only question remains, where will you choose to amuse your bouche?

Additional Information

This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.

Enjoy Michelin star dining at one of the following restaurants:

  • Amalfi Coast - Rossellinis
  • Athens - Spondi
  • Baden-Baden - Restaurant Bareiss
  • Barcelona - Alkimia
  • Bilbao - Nerua
  • Bruges - Sans Cravate
  • Budapest - Costes
  • London -The Greenhouse
  • Paris - Le Restaurant
  • Porto - Antiqvvm
  • Reykjavik - Dill
  • Rome - Imàgo
  • San Sebastian - Amelia
  • Stockholm - Volt

The number of courses available as part of the tasting menu varies from restaurant to restaurant, exact information at the time of booking.

This experience is not available on bank holidays and other special occasion days such as Valentine’s Day. Also, some of the restaurants are closed during summer and winter for seasonal breaks, please speak to Truly concierge for further details.

All bookings are subject to availability. We recommend booking at least three months in advance to guarantee the desired date and time.

Additional Information

This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.

Enjoy Michelin star dining at one of the following restaurants:

  • Amalfi Coast - Rossellinis
  • Athens - Spondi
  • Baden-Baden - Restaurant Bareiss
  • Barcelona - Alkimia
  • Bilbao - Nerua
  • Bruges - Sans Cravate
  • Budapest - Costes
  • London -The Greenhouse
  • Paris - Le Restaurant
  • Porto - Antiqvvm
  • Reykjavik - Dill
  • Rome - Imàgo
  • San Sebastian - Amelia
  • Stockholm - Volt

The number of courses available as part of the tasting menu varies from restaurant to restaurant, exact information at the time of booking.

This experience is not available on bank holidays and other special occasion days such as Valentine’s Day. Also, some of the restaurants are closed during summer and winter for seasonal breaks, please speak to Truly concierge for further details.

All bookings are subject to availability. We recommend booking at least three months in advance to guarantee the desired date and time.

What's Included?

  • Savour a tasting menu dinner each at a Michelin star restaurant in Europe
  • Choose from a handpicked collection of Europe's finest restaurants(full option list below)
  • Service charge is included on the above

Why we love it

Treat the senses to a memorable gastronomic adventure with your choice of exceptional dining experience from a range of Michelin star restaurants across Europe. These coveted stars are only reserved for establishments offering the highest quality of cuisine and service, so whether you opt for dining in London, Paris or San Sebastian, this is an experience that'll speak for itself – or leave you simply speechless. Read full description

Description

While there are plenty of newspaper columns and foodie blogs voicing both positive and critical reviews, there is really only one accolade that chefs covet the most: the Michelin star.

The annually published Michelin Guide was first published in 1900 and is the oldest guide of its kind in Europe. Published by the French tyre company, Michelin, it began life as a humble and handy guide for motorists to find local mechanics, hotels, petrol stations, and, of course, restaurants on their route. But by the 1920s, it was fast becoming a guide predominantly focused on restaurant ratings along popular routes. In 1926, they introduced the star system, and in 1936 they had established the three-stars we see today. Today, the Michelin star is desired the world over and in Europe alone, the Michelin guide covers restaurants in 20 countries and 36 cities.

On this experience, you'll get to choose your very own Michelin star dining experience, from a handpicked collection of the very best restaurants in Europe. Whether it's regional Italian cuisine at Rossellinis in Ravello or precise New Nordic cooking at Dill in Reykjavik, sophisticated and traditional flavours at Costes in Budapest or minimalist and innovative dishes at Nerua in Bilbao - the only question remains, where will you choose to amuse your bouche?

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Description

While there are plenty of newspaper columns and foodie blogs voicing both positive and critical reviews, there is really only one accolade that chefs covet the most: the Michelin star.

The annually published Michelin Guide was first published in 1900 and is the oldest guide of its kind in Europe. Published by the French tyre company, Michelin, it began life as a humble and handy guide for motorists to find local mechanics, hotels, petrol stations, and, of course, restaurants on their route. But by the 1920s, it was fast becoming a guide predominantly focused on restaurant ratings along popular routes. In 1926, they introduced the star system, and in 1936 they had established the three-stars we see today. Today, the Michelin star is desired the world over and in Europe alone, the Michelin guide covers restaurants in 20 countries and 36 cities.

On this experience, you'll get to choose your very own Michelin star dining experience, from a handpicked collection of the very best restaurants in Europe. Whether it's regional Italian cuisine at Rossellinis in Ravello or precise New Nordic cooking at Dill in Reykjavik, sophisticated and traditional flavours at Costes in Budapest or minimalist and innovative dishes at Nerua in Bilbao - the only question remains, where will you choose to amuse your bouche?

Opening Times

Available dates and times vary dependant on your choice of venue; restaurant options will be provided by your Truly concierge

Additional Information

This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.

Enjoy Michelin star dining at one of the following restaurants:

  • Amalfi Coast - Rossellinis
  • Athens - Spondi
  • Baden-Baden - Restaurant Bareiss
  • Barcelona - Alkimia
  • Bilbao - Nerua
  • Bruges - Sans Cravate
  • Budapest - Costes
  • London -The Greenhouse
  • Paris - Le Restaurant
  • Porto - Antiqvvm
  • Reykjavik - Dill
  • Rome - Imàgo
  • San Sebastian - Amelia
  • Stockholm - Volt

The number of courses available as part of the tasting menu varies from restaurant to restaurant, exact information at the time of booking.

This experience is not available on bank holidays and other special occasion days such as Valentine’s Day. Also, some of the restaurants are closed during summer and winter for seasonal breaks, please speak to Truly concierge for further details.

All bookings are subject to availability. We recommend booking at least three months in advance to guarantee the desired date and time.

How it works

  • Choose your experience

    Treat yourself or share with someone you truly care about.

  • We arrange everything

    Our concierge will arrange everything, even the little extras.

  • Relax and enjoy

    Simply show up and savour the memory that will last a lifetime.

Gallivanting Gourmands: Your Choice of Michelin-Starred Dining Experience In Europe for Two People

  • Add an extra guest +
    £250
  • Wine Pairing (priced per person) +
    £125