“A magical performance... I loved it” Zoe Williams, The Telegraph
Why we love it
Discover thrilling contemporary French cuisine, served up in an eight-course spectacle at Chef Arnaud Bignon's double Michelin-starred Mayfair restaurant, The Greenhouse. Chef Bignon's Discovery Tasting Menu offers a light and innovative touch to classic French fine-dining.
What's Included?
- Enjoy an eight-course tasting menu for two at double Michelin-starred restaurant, The Greenhouse
- Indulge with Chef Arnaud Bignon's signature classics such as 'Orkney scallop with verbena, green zebra tomato, and samphire'
- Savour perfect French technique and an exotic touch with dishes including 'Wild strawberry; Matcha tea/ Apple/ Yuzu'
Exclusive to TRULY
- Truly guests will have a chance to meet and greet with the chef, as well as take a complimentary box of petit fours home
Description
The Greenhouse first opened its door to Mayfair's discerning customers in 1977 and has since been associated with fine-dining excellence. Currently, run under the helm of Chef Arnaud Bignon, the restaurant has won and retained a second Michelin star since 2014. Chef Bignon's experience prior to his move to London helps explain his unique take on French cuisine.
Having learned French precision at as Eric Frenchon's three Michelin-starred Epicure in Paris, Chef Bignon then held the post of head chef at Spondi in Athens, where he began to marry exotic ingredients with more familiar culinary techniques. However, Chef Bignon’s culinary passion was inspired by his grandfather’s garden in France and so the Chef's aim to perfect harmony and balance in every dish, often playing with fresh and original flavour combinations but always championing the best quality produce..
Restrained décor and a warm welcome through a tree-lined entrance, at The Greenhouse you'll enjoy Chef Bignon’s acclaimed light touch on classic French cuisine. An irresistible selection of dishes makes up this exciting Discovery Tasting Menu. Each dish is founded on the finest seasonal ingredients from the highest quality sources.
The Greenhouse is one of only four restaurants in the world to win the Wine Spectator Grand Award every year since 2005. The restaurant's Sommelier, Marc Piquet, has put together perfect accompaniments to each meal, from one of London’s finest wine lists.
Exclusive to Truly guests, receive a guided tour of the kitchen and see first-hand where Chef Bignon works his magic. In addition, you will also take home a complimentary box of petit fours to help commemorate this unique dining experience.
Sample Menu
Eight-course Chef's Discovery Tasting Menu
- White asparagus; Wild strawberry/ Nettle/ Chickweed
- Orkney scallop; Verbena/ Green zebra tomato/ Samphire
- Foie gras; Basmati rice/ Smoked eel/ Cider vinegar
- Wild turbot; Golden matcha tea/ Cauliflower/ Lemon/ Chives
- Presa Iberico; Aubergine/ Sobrasada/ Onion/ Smoked pimento
- Pigeon; Cocoa/ Rhubarb/ Erbette
- Peach; Rose/ Timut pepper
- Wild strawberry; Matcha tea/ Apple/ Yuzu
Additional Information
This experience is valid for redemption within six months from the date of issue.
The Greenhouse is open for lunch Monday to Friday, 12pm to 2.30pm and for dinner Monday to Saturday, 6.30pm to 10.30pm (excluding bank holidays).
Please note that The Greenhouse will be closed for refurbishment from 6th August to 16th August 2018.
Service charge (12.5%) is not included; this is left to the guests discretion on the day.
The menu is subject to seasonal change and availability. Please state any dietary requirements at the time of booking. The Greenhouse can accommodate pescatarian, gluten and lactose free diners.
Note that at least 24 hours' notice is required for any cancellations or amendments to bookings. In the event of cancellation, an alternative date will be offered.
This experience is not available on Sundays Christmas Eve, Christmas Day, New Year's Eve, New Year's Day and Valentine's Day.
All bookings are subject to availability We recommend booking at least two weeks in advance to guarantee desired dates and times.
What's Included?
- Enjoy an eight-course tasting menu for two at double Michelin-starred restaurant, The Greenhouse
- Indulge with Chef Arnaud Bignon's signature classics such as 'Orkney scallop with verbena, green zebra tomato, and samphire'
- Savour perfect French technique and an exotic touch with dishes including 'Wild strawberry; Matcha tea/ Apple/ Yuzu'
Exclusive to TRULY
- Truly guests will have a chance to meet and greet with the chef, as well as take a complimentary box of petit fours home
Why we love it
Discover thrilling contemporary French cuisine, served up in an eight-course spectacle at Chef Arnaud Bignon's double Michelin-starred Mayfair restaurant, The Greenhouse. Chef Bignon's Discovery Tasting Menu offers a light and innovative touch to classic French fine-dining. Read full description
Description
The Greenhouse first opened its door to Mayfair's discerning customers in 1977 and has since been associated with fine-dining excellence. Currently, run under the helm of Chef Arnaud Bignon, the restaurant has won and retained a second Michelin star since 2014. Chef Bignon's experience prior to his move to London helps explain his unique take on French cuisine.
Having learned French precision at as Eric Frenchon's three Michelin-starred Epicure in Paris, Chef Bignon then held the post of head chef at Spondi in Athens, where he began to marry exotic ingredients with more familiar culinary techniques. However, Chef Bignon’s culinary passion was inspired by his grandfather’s garden in France and so the Chef's aim to perfect harmony and balance in every dish, often playing with fresh and original flavour combinations but always championing the best quality produce..
Restrained décor and a warm welcome through a tree-lined entrance, at The Greenhouse you'll enjoy Chef Bignon’s acclaimed light touch on classic French cuisine. An irresistible selection of dishes makes up this exciting Discovery Tasting Menu. Each dish is founded on the finest seasonal ingredients from the highest quality sources.
The Greenhouse is one of only four restaurants in the world to win the Wine Spectator Grand Award every year since 2005. The restaurant's Sommelier, Marc Piquet, has put together perfect accompaniments to each meal, from one of London’s finest wine lists.
Exclusive to Truly guests, receive a guided tour of the kitchen and see first-hand where Chef Bignon works his magic. In addition, you will also take home a complimentary box of petit fours to help commemorate this unique dining experience.
×Description
The Greenhouse first opened its door to Mayfair's discerning customers in 1977 and has since been associated with fine-dining excellence. Currently, run under the helm of Chef Arnaud Bignon, the restaurant has won and retained a second Michelin star since 2014. Chef Bignon's experience prior to his move to London helps explain his unique take on French cuisine.
Having learned French precision at as Eric Frenchon's three Michelin-starred Epicure in Paris, Chef Bignon then held the post of head chef at Spondi in Athens, where he began to marry exotic ingredients with more familiar culinary techniques. However, Chef Bignon’s culinary passion was inspired by his grandfather’s garden in France and so the Chef's aim to perfect harmony and balance in every dish, often playing with fresh and original flavour combinations but always championing the best quality produce..
Restrained décor and a warm welcome through a tree-lined entrance, at The Greenhouse you'll enjoy Chef Bignon’s acclaimed light touch on classic French cuisine. An irresistible selection of dishes makes up this exciting Discovery Tasting Menu. Each dish is founded on the finest seasonal ingredients from the highest quality sources.
The Greenhouse is one of only four restaurants in the world to win the Wine Spectator Grand Award every year since 2005. The restaurant's Sommelier, Marc Piquet, has put together perfect accompaniments to each meal, from one of London’s finest wine lists.
Exclusive to Truly guests, receive a guided tour of the kitchen and see first-hand where Chef Bignon works his magic. In addition, you will also take home a complimentary box of petit fours to help commemorate this unique dining experience.
Opening Times
Lunch: Monday to Friday, 12pm to 2.30pm (excluding bank holidays) Dinner: Monday to Saturday, 6.30pm to 10.30pm (excluding bank holidays) Please note that The Greenhouse will be closed for refurbishment from 6th August to 16th August 2018.
Sample Menu
Eight-course Chef's Discovery Tasting Menu
- White asparagus; Wild strawberry/ Nettle/ Chickweed
- Orkney scallop; Verbena/ Green zebra tomato/ Samphire
- Foie gras; Basmati rice/ Smoked eel/ Cider vinegar
- Wild turbot; Golden matcha tea/ Cauliflower/ Lemon/ Chives
- Presa Iberico; Aubergine/ Sobrasada/ Onion/ Smoked pimento
- Pigeon; Cocoa/ Rhubarb/ Erbette
- Peach; Rose/ Timut pepper
- Wild strawberry; Matcha tea/ Apple/ Yuzu
Additional Information
This experience is valid for redemption within six months from the date of issue.
The Greenhouse is open for lunch Monday to Friday, 12pm to 2.30pm and for dinner Monday to Saturday, 6.30pm to 10.30pm (excluding bank holidays).
Please note that The Greenhouse will be closed for refurbishment from 6th August to 16th August 2018.
Service charge (12.5%) is not included; this is left to the guests discretion on the day.
The menu is subject to seasonal change and availability. Please state any dietary requirements at the time of booking. The Greenhouse can accommodate pescatarian, gluten and lactose free diners.
Note that at least 24 hours' notice is required for any cancellations or amendments to bookings. In the event of cancellation, an alternative date will be offered.
This experience is not available on Sundays Christmas Eve, Christmas Day, New Year's Eve, New Year's Day and Valentine's Day.
All bookings are subject to availability We recommend booking at least two weeks in advance to guarantee desired dates and times.
How it works
-
Choose your experience
Treat yourself or share with someone you truly care about.
-
We arrange everything
Our concierge will arrange everything, even the little extras.
-
Relax and enjoy
Simply show up and savour the memory that will last a lifetime.
