Make the Cut: Public Butchery Class For One at The Quality Chop House

Farringdon, London

£169

“Masterclasses at The Quality Chop House are for serious meat lovers” Evening Standard

Why we love it

Take this unique opportunity to discover whole-carcass butchery with the Head Butcher at The Quality Chop House, a London stalwart since 1869. Spend two hours hands-on, cutting meat of your choice, and follow up your experience with a three-course “Butcher’s Menu” dinner in the critically-acclaimed Modern British restaurant.

Upgrade to the private butchery masterclass for up to eight people. Click here to find out more.

What's Included?

  • Receive one spot in a hands-on, public butchery masterclass at The Quality Chop House
  • Classes are held for a maximum of eight people and are focused on either lamb, pork or beef
  • Savour a three-course set “Butcher’s Menu” in the restaurant to finish, based on the same meat worked on during your class
  • Service charge is included in the cost of this experience
  • Optional: Enjoy dinner with a friend after the class by simply selecting "Add an extra guest for dinner only" above

Exclusive to TRULY

  • Take home the cuts of meat you prepared during the masterclass

Make the Cut: Public Butchery Class For One at The Quality Chop House

Inquire about Availability

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Not ready to book yet? You or your recipient are welcome to decide later and let us know up to 6 months after your purchase date.

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