Experience a culinary masterclass at Michelin-starred Pied à Terre, hosted by founder David Moore
Learn expert techniques in a hands-on session
Courses to choose from include tasty pasta, ceviche and tartare, and plant-based masterclasses
Unlock culinary secrets with an immersive masterclass at Pied à Terre. Perfect for foodies and aspiring chefs, this hands-on experience reveals the finesse behind world-class dishes in an intimate, Michelin-starred setting.
HOW DOES TRULY WORK?
After checkout, you'll get an e-certificate with a unique code
Use the code to book your experience with our Concierge, we'll sort the details
Sit back and relax - once your booking is confirmed, just arrive and enjoy
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