SCOTTISH SEVENTH HEAVEN Seven Course Tasting Menu with Drinks Pairing by Taisteal

Taisteal is chef Gordon Craig’s latest venture and can be found on Raeburn Place, right in the heart of Stockbridge, Edinburgh. The restaurant aims to bring the best of Scottish produce and Gordon’s foreign travels together, with a menu featuring a globetrotting mixture of ingredients and the best of Scottish produce.‘My goal,’ Craig says, ‘is to marry Scotland and the world’. And this he certainly does with an ever-changing menu, inspired and created by Craig himself. During your seven-course dinner and drinks pairing, you’ll be welcomed with a drink and shown to your table. Thereafter an evening of global travel awaits.With an eclectic mix of dishes such as charred mackerel and oyster mayonnaise, pork cheek tortellini, goat cheese mousse and olive oil cake, drinks are carefully selected and paired with each dish to ensure maximum flavour and enjoyment. High quality ingredients sourced and prepared at Michelin-star level is what you can expect from your evening at Taisteal.