Half-day cooking course for one person at The Raymond Blanc Cookery School
Learn through informative demonstrations from Head Tutor Mark Peregrine and his team
Courses to choose from include 'Sweet & Savoury Souffles', 'The Magic of Macaron, 'Let's Cook!' and more
Join a class at a time which suits you: morning or afternoon
Optional: For a supplement, upgrade to a weekend half-day course
Learn from the best and enhance your culinary skills with The Raymond Blanc Cookery School. As the UK's leading cookery school, it's the only institution of its kind to share the site of a Michelin two-starred restaurant, the iconic Le Manoir aux Quat'Saisons, A Belmond Hotel. Located in idyllic Oxfordshire, discover first-hand how to create culinary masterpieces at one of the world's top gastronomic destinations.
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plus unlimited free exchanges to other Truly experiences
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