Half-day cooking course for junior master chefs at The Raymond Blanc Cookery School
Suitable for children 10-16years old
Enjoy learning at Raymond Blanc's Young Chef's Academy at Le Manoir aux Quat'Saisons, where courses designed to inspire and challenge ensure a fast-paced, fun experience for junior chefs. Dive into a world of culinary creativity and emerge equipped with new skills and confidence.
Same or better value than buying direct,
plus unlimited free exchanges to other Truly experiences