“What genius! The bounty from these parts is truly world class” The Telegraph
Why we love it
A quaint corner of France can be found in London’s Smithfield. When it comes to Pascal Aussignac’s, fine-dining restaurant, exceptional quality, creativity and the best of South-West French cuisine should come to mind. Aussignac’s inventive dishes have earned him a Michelin star and Taste of London’s “Best in Taste” award three times.
- Experience a five-course tasting menu for two people at Michelin-starred restaurant, Club Gascon
- Each dish presents a contemporary twist on traditional flavours and dishes from the south-west of France
- Finish with tea and coffee each