An image of a plate with food and wine, Three Michelin Starred Vegetarian Menu. Alain Ducasse at The Dorchester

SE METTRE AU VERT Three Michelin Star Vegetarian Menu by Alain Ducasse at The Dorchester

Alain Ducasse at The Dorchester

53 Park Lane London W1K 1QA United Kingdom

(3 reviews)

WHAT'S INCLUDED

  • Menu Jardin' vegetarian tasting menu

  • Service charge is included in the price of experience

CUSTOMISE

Number of guests +£287.5pp

TOTAL:

£575

WHY YOU'LL LOVE IT

Alain Ducasse is a chef at the very top of his profession, holding 18 Michelin stars across the globe. But it’s the chef par excellence’s three Michelin star London restaurant, housed in The Dorchester, which is the jewel in his crown; Alain Ducasse at The Dorchester is one of just two restaurants in London to hold a coveted three Michelin stars. Experience the true genius of Ducasse’s refined modern French cuisine as part of a sensational seven-course ‘Menu Jardin’, showcasing the best of seasonal British and French ingredients.

MORE ABOUT THE EXPERIENCE

Declared a genius by critics, Alain Ducasse is one of the most famous chefs in the world. For 25 years, since he won his first three Michelin star accolade at the age of 33, he has dominated the global restaurant scene, holding 18 Michelin stars and making history as the first chef to hold three Michelin stars at a trio of restaurants at one time. But Alain Ducasse at The Dorchester is the jewel in Ducasse's crown; the chef describing London as the "gastronomic capital of the world". Guests will savour the exquisite seasonal flavours of Chef Patron Jean-Philippe Blondet, the chef interpreting Ducasse’s extraordinary refined modern French cuisine. The restaurant’s ‘Menu Jardin’ is an extraordinary culinary journey through the seasons most sought after produce; the restaurant consistently champions British and French produce. Guests can expect a faultless dining experience in opulent surroundings of rich leathers and ambient lighting. Service is impeccable – professionalism and attention to detail are paramount but with a welcoming aura of whimsy and pleasure as well. Guests will enjoy seven beautifully presented vegetarian dishes as part of a harmonious symphony of creative, generous and impeccable French cuisine that sets the restaurant apart. The enchanting experience culminates with the restaurant’s four bespoke trolleys providing offerings ranging from seasonal sorbet to fresh infusions.

WHERE AND WHEN IT'S AVAILABLE

53 Park Lane London W1K 1QA United Kingdom

Seasonal Menu is unavailable from January to mid-March.

WHY GUESTS LOVE IT

The best meal of my life

My son bought this experience for my Christmas present after I had had a really rough year undergoing treatment for cancer. And my partner had had a really roug...

Janet - 05th Sep, 2019

Roshni

Fantastic service and attention to detail. A really special evening and was treated so attentively by all the staff. Thoroughly enjoyed and would recommend to a...

Roshni - 06th Jun, 2019

Fabulous meal

Service fantastic and friendly staff. Food great

Alex - 05th Dec, 2018

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