“You’ll be treated like a VIP from the moment you step into the Rubens' lobby” Condé Nast Traveller
Why we love it
Luxury is very much the word at The English Grill at The Rubens at The Palace with its large dining room hung with chandeliers and gilt-framed paintings. Join Executive Chef Ben Kelliher as he demystifies the iconic Beef Wellington so you can recreate this showstopper. Supposedly created for the Duke of Wellington to celebrate his Battle of Waterloo victory, this two AA Rosette restaurant is obsessed with a good old beef wellington over 200 years later. Seal the deal on what will become your go-to recipe guaranteed to impress.
What's Included?
- Join Executive Chef Ben Kelliher for a one-hour cooking class at The English Grill
- Learn first-hand how to make the perfect beef wellington
- The experience includes a three-course dinner
- Enjoy a glass of champagne and canapés during the experience
Description
Quintessentially opulent, The English Grill at The Rubens at the Palace Hotel, offers British cuisine in royal surrounds. Overlooking Buckingham Palace, The Rubens boasts 5 star service whilst being warm and welcoming. Bask in the luxury of The Rubens and enjoy its breath-taking grandeur with intricately-carved candelabras, glittering chandeliers and plush velvet and leather banquettes. The restaurant itself is delightfully Edwardian with friendly tail-coated waiters and immaculate table linens confirming the impression of first class dining.
Truly refined and stylish, The English Grill’s dishes offer the finest British and seasonal produce. Join Chef Ben Kelliher and learn how to make his signature dish, Beef Wellington. Discover the art of flaky puff pastry, tender beef fillet and delicious jus. Learn the secrets to perfecting this classic dish.
Additional Information
This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.
Availability:
This experience is available:
- Tuesday to Saturday, 5:30pm and 6:15pm
This experience is not available on bank holidays and other special occasion days such as Valentine’s Day.
This experience is not available from 29th April to 7th May 2023
Other Useful Details:
Bookings are subject to availability. We advise booking at least 2 weeks in advance to guarantee the desired date and time.
What's Included?
- Join Executive Chef Ben Kelliher for a one-hour cooking class at The English Grill
- Learn first-hand how to make the perfect beef wellington
- The experience includes a three-course dinner
- Enjoy a glass of champagne and canapés during the experience
Why we love it
Luxury is very much the word at The English Grill at The Rubens at The Palace with its large dining room hung with chandeliers and gilt-framed paintings. Join Executive Chef Ben Kelliher as he demystifies the iconic Beef Wellington so you can recreate this showstopper. Supposedly created for the Duke of Wellington to celebrate his Battle of Waterloo victory, this two AA Rosette restaurant is obsessed with a good old beef wellington over 200 years later. Seal the deal on what will become your go-to recipe guaranteed to impress. Read full description
Description
Quintessentially opulent, The English Grill at The Rubens at the Palace Hotel, offers British cuisine in royal surrounds. Overlooking Buckingham Palace, The Rubens boasts 5 star service whilst being warm and welcoming. Bask in the luxury of The Rubens and enjoy its breath-taking grandeur with intricately-carved candelabras, glittering chandeliers and plush velvet and leather banquettes. The restaurant itself is delightfully Edwardian with friendly tail-coated waiters and immaculate table linens confirming the impression of first class dining.
Truly refined and stylish, The English Grill’s dishes offer the finest British and seasonal produce. Join Chef Ben Kelliher and learn how to make his signature dish, Beef Wellington. Discover the art of flaky puff pastry, tender beef fillet and delicious jus. Learn the secrets to perfecting this classic dish.
×Description
Quintessentially opulent, The English Grill at The Rubens at the Palace Hotel, offers British cuisine in royal surrounds. Overlooking Buckingham Palace, The Rubens boasts 5 star service whilst being warm and welcoming. Bask in the luxury of The Rubens and enjoy its breath-taking grandeur with intricately-carved candelabras, glittering chandeliers and plush velvet and leather banquettes. The restaurant itself is delightfully Edwardian with friendly tail-coated waiters and immaculate table linens confirming the impression of first class dining.
Truly refined and stylish, The English Grill’s dishes offer the finest British and seasonal produce. Join Chef Ben Kelliher and learn how to make his signature dish, Beef Wellington. Discover the art of flaky puff pastry, tender beef fillet and delicious jus. Learn the secrets to perfecting this classic dish.
Opening Times
Tuesday to Saturday, 5:30pm and 6:15pm
Additional Information
This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.
Availability:
This experience is available:
- Tuesday to Saturday, 5:30pm and 6:15pm
This experience is not available on bank holidays and other special occasion days such as Valentine’s Day.
This experience is not available from 29th April to 7th May 2023
Other Useful Details:
Bookings are subject to availability. We advise booking at least 2 weeks in advance to guarantee the desired date and time.
How it works
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Choose your experience
Treat yourself or share with someone you truly care about.
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We arrange everything
Our concierge will arrange everything, even the little extras.
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Relax and enjoy
Simply show up and savour the memory that will last a lifetime.
