Green Gastronomy Nine-Course Plant-Based Dinner at CORD by Le Cordon Bleu | TrulyExperiences

WHAT'S INCLUDED

Enjoy a nine-course plant-based tasting menu at CORD by Le Cordon Bleu
Delight in exquisite seasonal dishes inspired by the art of French dégustation
Experience bold flavours and elegant plating with every course

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"PLANT-BASED FINE DINING AT ITS MOST ELEGANT—CORD PROVES VEGETABLES CAN STEAL THE SHOW."

-EVENING STANDARD

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WHY YOU'LL LOVE IT

Surrender to nine exquisite courses of seasonal, plant-led perfection—crafted by Le Cordon Bleu’s finest chefs. A refined celebration of flavour, colour and creativity, where vegetables take the spotlight in style.

An image of a plant based dish

An image of a plant based dish

An image of a plant based dish

An image of a plant based dish

MORE ABOUT THE EXPERIENCE

WHEN AND WHERE

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THE TRULY PROMISE

Same or better value than buying direct,
plus unlimited free exchanges to other Truly experiences

HOW DOES TRULY WORK?

After checkout, you'll get an e-certificate with a unique code.
Our concierge will arrange your booking with the desired date and time.
Then, relax—we've got everything covered! Show up and enjoy your experience!

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EXPERIENCES FROM THE SAME SUPPLIER

LUNCH OF LUXURY Four-course Lunch Tasting Menu at CORD by Le Cordon Bleu

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Indulge in four flawless courses where French tradition meets modern flair—crafted by Le Cordon Bleu masters for a lunch that’s anything but ordinary.

An image of a dish CORD by Le Cordon Bleu

CORD by Le Cordon Bleu

£144(£72pp)

TASTING HIGHS 9-Course Tasting Menu at CORD by Le Cordon Bleu

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Savour a masterfully curated tasting journey at CORD by Le Cordon Bleu, where each course reveals the elegance of French technique, reimagined with modern flair and seasonal brilliance.

An image of a dish at CORD by Le Cordon Bleu

CORD by Le Cordon Bleu

£250(£125pp)

GREEN ELEGANCE Plant-Based Four-Course Lunch Tasting Menu at CORD by Le Cordon Bleu

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Savour the artistry of plant-based fine dining, where each course is a vibrant celebration of vegetables, crafted with the precision and passion of Le Cordon Bleu’s culinary masters.

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CORD by Le Cordon Bleu

£122(£61pp)

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AS FEATURED IN

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