“Let chefs from Japan, Spain, or Milan school you without leaving your own kitchen.” Chatelaine Magazine
Why we love it
Unique, quirky and fun, The Chef and The Dish offers something truly original. Specialising in date-night and group party events, you’ll have the opportunity to receive live cooking instructions from a professional chef. The best part? The chefs working through The Chef and The Dish focus on creating authentic, regional cuisine, and come to you live via Skype from their home countries!
What's Included?
- Enjoy a private two-and-a-half-hour online cooking class for two with The Chef and The Dish
- Choose your preferred cuisine from Brazil, Hungary, Italy, Japan, Spain, Thailand, Turkey, Vietnam, US
- Connect via Skype to an international chef, learn about the origin of their cuisine, and the chef's culture
- Prepare and cook two or more dishes to enjoy during your date night in
- Receive a recipe booklet full of information to recreate your chosen dishes
Description
Cooking has long been billed as ‘therapeutic’ and a way to de-stress, but a recent study published in the Journal of Positive Psychology has found that cooking and baking can make you feel more relaxed and happier in your everyday life.
Yet, busy lives make it tricky to find time to indulge in activities like cooking courses, unless you can save time by enjoying a class right from your own kitchen... Enter The Chef and the Dish. During your private cooking class, you’ll be able to relax with a bottle of wine whilst learning how to cook from one of the masters.
Over the space of two and a half hours, you’ll have the opportunity to converse with an international chef, who will guide you step by step through the cooking process. You’ll discover fascinating facts about the culture of your chosen cuisine, as well as personal stories from the chef. From the preparation of ingredients, through to the finished product, you’ll be shown how to prepare and cook two to three dishes of your choice of gastronomical style.
Without ever having stepped out of your kitchen, you’ll leave with a glorious meal, a recipe booklet to recreate your dishes, and a big fat smile on your face!
Sample Classes
- Po' Boy & Gumbo with Chef Gason Nelson
- New England Classics with Chef Ted Fondulas
- Brazilian Favourites with Chef Renato Marques
- A Taste of Milan with Chef Paola Martinenghi
- Tapas Essentials with Chef Ana Lopez
- Massaman Curry & Pad Thai with Chef Joy Piadamrog
- and many, many more...
Additional Information
This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.
Availability:
This experience is subject to the availability of the chef. Contact your Truly Concierge for more information on dates and times.
This experience is not available on bank holidays and other special occasion days such as Valentine’s Day.
Other Useful Details:
Bookings are subject to availability. We advise booking at least 3 weeks in advance to guarantee the desired date and time.
Various diets can be accommodated, please notify at the time of booking.
You'll receive information on the exact ingredients and equipment you need prior to your class.
What's Included?
- Enjoy a private two-and-a-half-hour online cooking class for two with The Chef and The Dish
- Choose your preferred cuisine from Brazil, Hungary, Italy, Japan, Spain, Thailand, Turkey, Vietnam, US
- Connect via Skype to an international chef, learn about the origin of their cuisine, and the chef's culture
- Prepare and cook two or more dishes to enjoy during your date night in
- Receive a recipe booklet full of information to recreate your chosen dishes
Why we love it
Unique, quirky and fun, The Chef and The Dish offers something truly original. Specialising in date-night and group party events, you’ll have the opportunity to receive live cooking instructions from a professional chef. The best part? The chefs working through The Chef and The Dish focus on creating authentic, regional cuisine, and come to you live via Skype from their home countries! Read full description
Description
Cooking has long been billed as ‘therapeutic’ and a way to de-stress, but a recent study published in the Journal of Positive Psychology has found that cooking and baking can make you feel more relaxed and happier in your everyday life.
Yet, busy lives make it tricky to find time to indulge in activities like cooking courses, unless you can save time by enjoying a class right from your own kitchen... Enter The Chef and the Dish. During your private cooking class, you’ll be able to relax with a bottle of wine whilst learning how to cook from one of the masters.
Over the space of two and a half hours, you’ll have the opportunity to converse with an international chef, who will guide you step by step through the cooking process. You’ll discover fascinating facts about the culture of your chosen cuisine, as well as personal stories from the chef. From the preparation of ingredients, through to the finished product, you’ll be shown how to prepare and cook two to three dishes of your choice of gastronomical style.
Without ever having stepped out of your kitchen, you’ll leave with a glorious meal, a recipe booklet to recreate your dishes, and a big fat smile on your face!
×Description
Cooking has long been billed as ‘therapeutic’ and a way to de-stress, but a recent study published in the Journal of Positive Psychology has found that cooking and baking can make you feel more relaxed and happier in your everyday life.
Yet, busy lives make it tricky to find time to indulge in activities like cooking courses, unless you can save time by enjoying a class right from your own kitchen... Enter The Chef and the Dish. During your private cooking class, you’ll be able to relax with a bottle of wine whilst learning how to cook from one of the masters.
Over the space of two and a half hours, you’ll have the opportunity to converse with an international chef, who will guide you step by step through the cooking process. You’ll discover fascinating facts about the culture of your chosen cuisine, as well as personal stories from the chef. From the preparation of ingredients, through to the finished product, you’ll be shown how to prepare and cook two to three dishes of your choice of gastronomical style.
Without ever having stepped out of your kitchen, you’ll leave with a glorious meal, a recipe booklet to recreate your dishes, and a big fat smile on your face!
Opening Times
Subject to the availability of The Chef and The Dish.
Sample Classes
- Po' Boy & Gumbo with Chef Gason Nelson
- New England Classics with Chef Ted Fondulas
- Brazilian Favourites with Chef Renato Marques
- A Taste of Milan with Chef Paola Martinenghi
- Tapas Essentials with Chef Ana Lopez
- Massaman Curry & Pad Thai with Chef Joy Piadamrog
- and many, many more...
Additional Information
This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.
Availability:
This experience is subject to the availability of the chef. Contact your Truly Concierge for more information on dates and times.
This experience is not available on bank holidays and other special occasion days such as Valentine’s Day.
Other Useful Details:
Bookings are subject to availability. We advise booking at least 3 weeks in advance to guarantee the desired date and time.
Various diets can be accommodated, please notify at the time of booking.
You'll receive information on the exact ingredients and equipment you need prior to your class.
How it works
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Choose your experience
Treat yourself or share with someone you truly care about.
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We arrange everything
Our concierge will arrange everything, even the little extras.
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Relax and enjoy
Simply show up and savour the memory that will last a lifetime.
