3-hour group food tour with renowned food writer Nell Nelson
Start with a coffee from a local quayside roastery
Creamy fish soup – Cullen Skink – at one of the oldest pubs in Leith and freshly made ginger beer
Spanish cheese grilled with sugar in an old bonded warehouse
Afternoon tea of scones, jam and cream
Explore the historic Leith waterfront on a delectable food walking tour. Taste Cullen Skink, Spanish cheese, and more while delving into Leith's fascinating past!
Same or better value than buying direct,
plus unlimited free exchanges to other Truly experiences