CRÈME DE LA CRÈME
Become a Professional Pâtissier
Chef Academy London
17 Hanover Square London W1S 1BN United Kingdom
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WHAT'S INCLUDED
Enrol in a Professional Patisserie and Confectionery Course with Chef Academy London
Immerse in 840 hours of professional training over 6 months
The course focuses on all aspects of pastry, baking and confectionery art in order to become a Master Pâtissier
Receive training from a professional pastry chef in a state-of-the-art, well-equipped pastry laboratory
Learn from experienced professionals and gain Internationally recognised accreditation to enter the into the pastry industry
WHY YOU'LL LOVE IT
Master the art of patisserie and confectionary and learn the fundamental techniques to launch a career as a Pastry Chef with the Chef Academy London. Over the six month course, get comfortable in the state-of-the art food laboratories and learn the specialised skills from highly experienced professionals. Learn from the best and discover how to combine imagination, precision, patience and skill to become successful in this industry. The ultimate course for someone wanting to excel in the pastry field.
WHERE AND WHEN IT'S AVAILABLE
17 Hanover Square London W1S 1BN United Kingdom
Mayfair
Monday
9:00 AM - 5:00 PM
Tuesday
9:00 AM - 5:00 PM
Wednesday
9:00 AM - 5:00 PM
Thursday
9:00 AM - 5:00 PM
Friday
9:00 AM - 5:00 PM