OUI CAN'T GET ENOUGH Elegant Five-course Tasting menu by Clos Maggiore

The experience is set within a charming conservatory, complete with a seasonal cherry blossom canopy and an inviting log fire. Offering a blend of contemporary Franco-Italian cuisine, each dish is crafted using the freshest seasonal ingredients.

It takes a single glance to see why numerous publications have named Clos Maggiore as London’s most romantic restaurant. From unique interiors inspired to a blossom-festooned conservatory, and from seasonal menus to an astounding cellar, this is a restaurant that must be experienced.

More About Clos Maggiore

Since 2001, Clos Maggiore in Covent Garden has delighted patrons with award-winning seasonal menus focused on modern French and wider European cuisines. Internationally renowned as one of the most romantic restaurants in London, Europe, and the world, Clos Maggiore still feels like a hidden gem. While the restaurant has various seating areas with spacious tables and booths inspired by the country inns of Provence and Tuscany, it’s the conservatory that attracts the most attention. Canopied with cherry blossoms, the space is bright and airy in summer. In winter, there’s a crackling log fire and twinkling candles to charm patrons. Either way, it’s a setting worthy of Shakespeare’s Titania and Oberon.

Clos Maggiore’s focus on the seasonal availability of the freshest and finest locally sourced ingredients sees the menu change regularly. The renowned wine cellar gives oenophiles a choice of more than 2,500 selections. You’ll find wines for all occasions, from humble Vin de Pays to some of the wine world’s most illustrious names.