Curiosity Killed The Crust: Pastry & Pie Making Class For One At Greenwich Pantry

  • Add an extra guest +
    £69

Curiosity Killed The Crust: Pastry & Pie Making Class For One At Greenwich Pantry

Greenwich, London

£69
  • Add an extra guest +
    £69
Valid for 1 years

“A treasure trove of good food!” Evening Standard

Why we love it

From a humble start as a pop-up shop in Greenwich to a thriving London business, Greenwich Pantry has certainly made its mark. Dedicated to selling and cooking locally sourced food, this family-run enterprise is trustworthy and passionate. Filling shelves and cupboards from their boutique online store, as well as supplying local markets and events, Greenwich Pantry truly represents all that’s good about food.

What's Included?

  • Enjoy a hands-on pastry and pie making class for one at Greenwich Pantry
  • Partake in a step-by-step demonstration, learning to make choux, sweet and savoury pastries
  • Choose a sweet or savoury pie to make with your pastry
  • Receive soft drinks throughout the class, with a complimentary glass of wine
  • Apron, equipment and ingredients are included

Description

As the Greenwich Pantry team says, pastry and pie making is a lost art that’s coming back into fashion, so it’s no wonder this is one of the most popular classes, covering everything from choux to savoury pastries.

The ‘Cook & Eat’ team offer a unique course to beginners and seasoned pie lovers alike, either to learn something new or brush up on traditional techniques. All demonstrations are easy to follow, making home baking that much more simple.

During the pie and pastry making class, you will learn the basics of pastry making, covering the different types of techniques behind the making and baking so that you can leave a fully capable and confident pastry maker. You’ll discover how to make a variety of choux, sweet and savoury pastries before choosing a sweet or savoury pie to create using your pastry. Enjoy your pie with a complimentary glass of wine, or take it home to impress your family!

Description

As the Greenwich Pantry team says, pastry and pie making is a lost art that’s coming back into fashion, so it’s no wonder this is one of the most popular classes, covering everything from choux to savoury pastries.

The ‘Cook & Eat’ team offer a unique course to beginners and seasoned pie lovers alike, either to learn something new or brush up on traditional techniques. All demonstrations are easy to follow, making home baking that much more simple.

During the pie and pastry making class, you will learn the basics of pastry making, covering the different types of techniques behind the making and baking so that you can leave a fully capable and confident pastry maker. You’ll discover how to make a variety of choux, sweet and savoury pastries before choosing a sweet or savoury pie to create using your pastry. Enjoy your pie with a complimentary glass of wine, or take it home to impress your family!

Additional Information

This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.

Availability:

This experience is available on:

  • Selected Saturdays: 10.30am to 1.30pm

This experience is not available on bank holidays and other special occasion days such as Valentine’s Day.

Other Useful Details:

Bookings are subject to availability. We advise booking at least 4 weeks in advance to guarantee the desired date and time.

Additional Information

This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.

Availability:

This experience is available on:

  • Selected Saturdays: 10.30am to 1.30pm

This experience is not available on bank holidays and other special occasion days such as Valentine’s Day.

Other Useful Details:

Bookings are subject to availability. We advise booking at least 4 weeks in advance to guarantee the desired date and time.

What's Included?

  • Enjoy a hands-on pastry and pie making class for one at Greenwich Pantry
  • Partake in a step-by-step demonstration, learning to make choux, sweet and savoury pastries
  • Choose a sweet or savoury pie to make with your pastry
  • Receive soft drinks throughout the class, with a complimentary glass of wine
  • Apron, equipment and ingredients are included

Why we love it

From a humble start as a pop-up shop in Greenwich to a thriving London business, Greenwich Pantry has certainly made its mark. Dedicated to selling and cooking locally sourced food, this family-run enterprise is trustworthy and passionate. Filling shelves and cupboards from their boutique online store, as well as supplying local markets and events, Greenwich Pantry truly represents all that’s good about food. Read full description

Description

As the Greenwich Pantry team says, pastry and pie making is a lost art that’s coming back into fashion, so it’s no wonder this is one of the most popular classes, covering everything from choux to savoury pastries.

The ‘Cook & Eat’ team offer a unique course to beginners and seasoned pie lovers alike, either to learn something new or brush up on traditional techniques. All demonstrations are easy to follow, making home baking that much more simple.

During the pie and pastry making class, you will learn the basics of pastry making, covering the different types of techniques behind the making and baking so that you can leave a fully capable and confident pastry maker. You’ll discover how to make a variety of choux, sweet and savoury pastries before choosing a sweet or savoury pie to create using your pastry. Enjoy your pie with a complimentary glass of wine, or take it home to impress your family!

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Description

As the Greenwich Pantry team says, pastry and pie making is a lost art that’s coming back into fashion, so it’s no wonder this is one of the most popular classes, covering everything from choux to savoury pastries.

The ‘Cook & Eat’ team offer a unique course to beginners and seasoned pie lovers alike, either to learn something new or brush up on traditional techniques. All demonstrations are easy to follow, making home baking that much more simple.

During the pie and pastry making class, you will learn the basics of pastry making, covering the different types of techniques behind the making and baking so that you can leave a fully capable and confident pastry maker. You’ll discover how to make a variety of choux, sweet and savoury pastries before choosing a sweet or savoury pie to create using your pastry. Enjoy your pie with a complimentary glass of wine, or take it home to impress your family!

Opening Times

The experience is available on selected Saturdays, 10.30am to 1.30pm. Please check with your Truly concierge.

Additional Information

This experience must be booked within 6 months of purchase, but you can choose to go any time within 1 year.

Availability:

This experience is available on:

  • Selected Saturdays: 10.30am to 1.30pm

This experience is not available on bank holidays and other special occasion days such as Valentine’s Day.

Other Useful Details:

Bookings are subject to availability. We advise booking at least 4 weeks in advance to guarantee the desired date and time.

How it works

  • Choose your experience

    Treat yourself or share with someone you truly care about.

  • We arrange everything

    Our concierge will arrange everything, even the little extras.

  • Relax and enjoy

    Simply show up and savour the memory that will last a lifetime.

Curiosity Killed The Crust: Pastry & Pie Making Class For One At Greenwich Pantry

  • Add an extra guest +
    £69