DATE WITH THE DOYENNE Private Sushi Class by Yuki Gomi

Immerse yourself in the art of sushi making with a Private Sushi Class by Yuki Gomi. This exclusive experience offers you the chance to learn from a renowned Japanese chef in a personalized setting. Under Yuki's expert guidance, you'll master the techniques of preparing perfect sushi rice, slicing fish, and rolling sushi. The class covers a variety of sushi types, including maki rolls, nigiri, and sashimi, ensuring a comprehensive and enjoyable learning experience.

During the class, Yuki will share her culinary secrets and tips for achieving restaurant-quality sushi at home. You'll use high-quality ingredients and traditional Japanese methods to create delicious and visually stunning sushi. This hands-on workshop is perfect for both beginners and experienced cooks looking to refine their skills. By the end of the session, you'll have a deeper understanding of Japanese cuisine and the confidence to recreate these dishes in your own kitchen. Ideal for food enthusiasts, couples, or as a unique gift, the Private Sushi Class with Yuki Gomi promises a memorable and educational culinary adventure.

More About Yuki Gomi

Yuki Gomi is a celebrated Japanese chef, food writer, and teacher based in London. She is the founder of Yuki's Kitchen, where she offers a variety of cooking classes that highlight the simplicity and deliciousness of Japanese cuisine. Yuki's first book, "Sushi at Home," published by Penguin, makes the art of sushi accessible to everyone. Her classes, both online and in-person, are designed to be fun, informative, and suitable for all skill levels.

Yuki's passion for teaching and her approachable style have made her a popular figure in the culinary world. She provides private and bespoke lessons, catering to individuals, groups, and corporate clients. Her mission is to share the joy of Japanese cooking and to inspire others to create delicious meals at home.