Prestige Whisky Masterclass
Four 25ml top-level, award-winning whiskies, paired with four different British cheeses
With expert mixologist, Giovanni Castorina, playing host to an elaborate collection of premium whisky, the Bar At The Athenaeum is a sultry and elegant affair. Once called the Garden Room, the interior seems to echo the distinctive style of the hotel, adorned with plants, brass detailing and contemporary aesthetic. The whisky takes more of a traditional approach, with award-winning malts aged for as long as 25 years. A sleek showcase of spirits steals the spotlight in this unforgettable experience.
Same or better value than buying direct,
plus unlimited free exchanges to other Truly experiences
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