BREWTIFUL BEANS

Learn How To Make The Perfect Espresso by The Artisan Coffee School

Find out how to pour your passion into the perfect espresso under the watchful guide of a coffee expert. If your espresso machine has been getting the better of you, this course will change that.

Espresso is all about the flavour, so you’ll begin by taking part in a coffee tasting or “cupping’” where you’ll discover just how diverse coffee can be. Once you’ve grasped the importance of flavour, you’ll be guided through how to use an espresso machine properly and the role that recipes play in creating the desired end product. From tamping pressure to water temperature, time of extraction and the milk you use, you’ll get to know all about what really goes into an espresso.

If you’re confused about what goes into a flat white, cappuccino or latte this is all demystified too. Balancing the perfect cup with the right milk texturing is part of the learning experience and it's loads of fun while being educational too.

If you crave the consistent flavour of coffee your local barista makes and want to learn to do the same at home, this master class was designed with you in mind.

More About The Artisan Coffee School

Based in Ealing Broadway, London, Artisan Coffee School is a premier training centre certified by the Specialty Coffee Association. Founded in 2015 by Edwin and Magda Harrison, the school has rapidly become a leading provider of quality coffee education in Europe. Offering a wide range of courses, from home brewing to professional barista skills, the school caters to enthusiasts and professionals alike.

The training is conducted by industry experts, ensuring a rich educational experience. The school's commitment to quality education is reflected in its comprehensive, hands-on approach and its vibrant community involvement.

Additional Information

This experience will last approximately 3 hours.