“Umu is a very different style of Japanese restaurant – chef Yoshinori Ishii has taken it to a whole new level” Rebecca Burr, Editor of the UK Michelin Guide
Why we love it
Translating as ‘born of nature’, Umu was born of a passion for bringing timeless Japanese cuisine into the modern age. In a sophisticated and welcoming setting in the heart of exclusive Mayfair, Chef Yoshinori Ishii gracefully serves simple yet artistically-presented dishes with flair. Delve into a traditional eight-course kaiseki tasting menu that focuses on presenting natural ingredients at their finest.
- Enjoy Kyoto-inspired dining for two people at two Michelin-starred Japanese restaurant, Umu
- Savour Executive Chef Yoshinori Ishii’s traditional eight-course kaiseki tasting menu each
- Sample dishes such as Cornish cuttlefish, Oscietra caviar, sudachi, plum sauce and tosazu followed by charcoal-grilled Japanese Wagyu beef
Exclusive to TRULY
- Enjoy a kitchen tour during the meal and take home a complimentary box of petit fours