“An intriguing warehouse restaurant has been created, showcasing the owners’ singular vision, restaurant know-how and cultural sensitivity” Donald Reid, The List
Why we love it
Winners of the AA Guide’s ‘Scottish Restaurant of the Year 2015’ and Scottish Restaurant Awards ‘Chef of the Year’, there is no doubt The Timberyard is something special. Housed in a cleverly converted 19th Century warehouse, the restaurant serves only local produce, transformed into sumptuous dishes with a creativity and flare you can’t ignore.
- Indulge in a four-course vegetarian tasting menu for two at The Timberyard
- Sample the sumptuous Scottish provenance with dishes showcasing the produce of local growers and foragers
- A taste of classic French cuisine coupled with Nordic pickling, foraging and smoking