Venetian Charm: Italian Tasting Menu for Two at Campagnolo

Venetian Charm: Italian Tasting Menu for Two at Campagnolo

Toronto, Canada

$330

“Effortlessly walking the line between modern and traditional, Campagnolo is more than a restaurant. One of the city’s great and unique gems.” Product Magazine

Why we love it

Inspired by the recipes of Chef Craig Harding's Venetian grandmother, Campagnolo opened in 2011 to great fanfare, winning enRoute Magazine's "Best New Restaurant in Canada" award. Harding has been serving Toronto's most authentic spaghetti and pasta ever since; presenting an inventive spin on Italian home cooking which has earned Zagat's recognition as the best in the city.

What's Included?

  • Tasting menu dinner for two people at Campagnolo; voted Toronto's best Italian restaurant by Zagat
  • Sample seven courses of Chef Craig Harding's daring take on authentic Italian cuisine

Tax (HST) is included in the price of this experience

Description

Voted Toronto's best Italian restaurant by Zagat, Campagnolo presents a fresh and daring take on traditional Italian cuisine.

Named Canada's Best New Restaurant by enRoute Magazine after it launched in 2011, Campagnolo follows the authentic recipes of owner and chef Craig Harding's Venetian grandmother. Maintaining a farm-to-table approach, each part of every dish is made in-house.

Having formerly housed a Coffee Time outlet, a redesign of the building by Harding's partner, HGTV's Alexandra Hutchison, transformed it into the casual tradition-based restaurant it is today. Serving delicious food, and boasting an unpretentious atmosphere and friendly service, Campagnolo is a fun and relaxed place to eat and drink.

With a seasonal menu changing to reflect the freshest ingredients and Chef Harding's latest inspiration, this dining experience gives a unique taste of several of Campagnolo's rustic dishes. The seven-course tasting menu presents the best of Harding's creations, spanning anipasti, primi, secondi and dolci courses which expertly toe the line between traditional and contemporary.

Description

Voted Toronto's best Italian restaurant by Zagat, Campagnolo presents a fresh and daring take on traditional Italian cuisine.

Named Canada's Best New Restaurant by enRoute Magazine after it launched in 2011, Campagnolo follows the authentic recipes of owner and chef Craig Harding's Venetian grandmother. Maintaining a farm-to-table approach, each part of every dish is made in-house.

Having formerly housed a Coffee Time outlet, a redesign of the building by Harding's partner, HGTV's Alexandra Hutchison, transformed it into the casual tradition-based restaurant it is today. Serving delicious food, and boasting an unpretentious atmosphere and friendly service, Campagnolo is a fun and relaxed place to eat and drink.

With a seasonal menu changing to reflect the freshest ingredients and Chef Harding's latest inspiration, this dining experience gives a unique taste of several of Campagnolo's rustic dishes. The seven-course tasting menu presents the best of Harding's creations, spanning anipasti, primi, secondi and dolci courses which expertly toe the line between traditional and contemporary.

Sample Menu (Changes Seasonally):

  • House-made Bread and Warm Marinated Olives
  • 60 Day Aged Beef Tartare with Truffle Sauce and Toasted Brioche
  • Fresh Local Burrata Cheese with Roasted Grapes
  • House-Made Spaghetti All'Amatriciana
  • Gnocchi with Bastardo Blu, Swiss Chard, Vincotto and Smoked Almonds
  • Veal Ossobucco, Borlotti Beans, Cardoons, Preserved Orange and Cocoa
  • Salted Caramel Budino with Chocolate Meringue

Additional Information

This experience is valid for booking within 6 months from the date of issue.

Campagnolo is open Sunday to Thursday, 6pm to 12am and Friday and Saturday, 6pm to 1am.

Includes a seven course tasting menu for two people. Beverages or other extras desired can be paid for on-site.

Gratuities are not included. These are left to your discretion on the day.

Please state any dietary requirements at the time of booking.

All bookings are subject to availability. We advise booking at least 3 weeks in advance to guarantee the desired date and time.

Sample Menu (Changes Seasonally):

  • House-made Bread and Warm Marinated Olives
  • 60 Day Aged Beef Tartare with Truffle Sauce and Toasted Brioche
  • Fresh Local Burrata Cheese with Roasted Grapes
  • House-Made Spaghetti All'Amatriciana
  • Gnocchi with Bastardo Blu, Swiss Chard, Vincotto and Smoked Almonds
  • Veal Ossobucco, Borlotti Beans, Cardoons, Preserved Orange and Cocoa
  • Salted Caramel Budino with Chocolate Meringue

Additional Information

This experience is valid for booking within 6 months from the date of issue.

Campagnolo is open Sunday to Thursday, 6pm to 12am and Friday and Saturday, 6pm to 1am.

Includes a seven course tasting menu for two people. Beverages or other extras desired can be paid for on-site.

Gratuities are not included. These are left to your discretion on the day.

Please state any dietary requirements at the time of booking.

All bookings are subject to availability. We advise booking at least 3 weeks in advance to guarantee the desired date and time.

How it works

  • Choose your experience

    Treat yourself or share with someone you truly care about.

  • We arrange everything

    Our concierge will arrange everything, even the little extras.

  • Relax and enjoy

    Simply show up and savour the memory that will last a lifetime.

Location

832 Dundas Street West, Toronto, Ontario M6J 1V3

Campagnolo 832 Dundas Street West, Toronto, Ontario M6J 1V3

Venetian Charm: Italian Tasting Menu for Two at Campagnolo

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