Originally a supplement for monks, and now a decadent treat for many Doppelbock is a traditional beer you must try.
Europe is home to many great beers, from the greats in Germany to the unique but equally malty and deep flavors in Italy, Poland and many more!
Kellerbier, a cold-fermented beer, has existed since the Middle Ages. Popular with craft brewers, here’s what you need to know.
German Altbier has been underappreciated for a while but it’s finally making a revival! Here’s why you should give it a try.
There’s a certain flair to the craft of producing Vienna lager that stands out amongst European countries.
Find out more about the strongest beer in the world. What makes the Belgian Quadrupel so interesting, and is it even a real beer?
Dubbel beers are so popular that they are now made all over the world. Caramelized beet sugar gives this lovely brew its distinctive flavour.
Discover the smoky secrets of rauchbier & the 5 best-smoked beers around the world. Learn what it is, how it’s made, and where it comes from.
Want to learn all about the best Dunkel beers? Here’s a complete guide to everything you need to know about these brews.
The traditional Kolsch pale German beer has been the pride of German beer drinkers and brewers for centuries. Read more about Kolsch beer.
Wheat beers are big in the beer scene even though it’s a style dating back 1500s Germany. Our guide will explain the large family hefeweizen.
Schwarzbier makes for easy drinking and excellent food pairing. Our guide ticks all of these black beer’s boxes.
Witbier may have a long history going back to 14th century Belgium but in 2022, it’s generating a lot of interest and fans.