By way of introduction, and without wanting to put anyone into a sad mood, our friends at Farmdrop give a super-fast summary of what’s wrong with our industrialised food chain. Ie. why does it need fixing?
Think of Jamie Oliver and his sugar campaign.
Fine ratatouille from Provence
Famed for its cuisine, when you explore deeper into France, you will find that each region has its own traditional cuisine and specialities. There are 12 major regions in France when it comes to gastronomy, so let’s take a look at the cuisine of France and each region’s characteristic dishes.